Welcome to Baran
Art Of Food
Baran Restaurant & Cafe was opened in 2012 in Dubai. During all these years, we tried to prepare various types of dishes including local and international dishes and to promote best Iranian food.
CHEF MESSAGE
We aim to home-produce as much as possiblefor the best quality, and to reduce food miles. Our delicious cakes, traditional Devon scones, breads, soups, sauces and accompaniments are produced in our own kitchens – and we use herbs from our gardens when in season. Even our bottled water is produced in-house, using a sophisticated seven-stage filtration.
OUR EXPERIENCED
Goals & Vision
The dishes are prepared on daily basis and a special dish of day (including a dish of rice (polo), stew, soup, salad, dessert and drink) made of fresh vegetables and materials is included in the daily menu.
Our well-experienced staff are ready to serve your personal needs and catering. The Contents of our cuisine are fresh and first grade food materials of the Iranian and UAE market. We hope that our delicious cuisine would satisfy you and your lovely groups and families.
Awesome team member
Helen Mirren
Subraaz Abdullah
Eiichi Kohno
Oakland Miller
Julie Sweet
